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5 Marinaded Wing Recipes

I did things a little different this time and in order to catch up on some recipes, I marinaded 5 different styles in one night. Let’s just say it was a super wing fest.
Not too many pictures but find the ingredients and ratings for each dish below:

Satay (2)
All in bags
Desert Fox (2)

Desert Fox

Wings, orange juice, lemon juice, Olive Oil, lemon zest, fresh rosemary, dried thyme, dried oregano, Ground Cardamom, ground cumin, turmeric, salt,

Texture & Tenderness: ★★★★☆
Appearance: ★★★★☆
Flavor & Aroma: ★★★★☆
Overall Rating is: ★★★★☆

Carolina on my mind

Wings, fresh rosemary,red wine vinegar, apple cider vinegar, dijon mustard, mustard, honey, Maple syrup, Worcestershire sauce, Franks Hot Sauce, veg oil, fresh thyme, shallots, , red onion,

Texture & Tenderness: ★★★★☆
Appearance: ★★★★☆
Flavor & Aroma: ★★★☆☆
Overall Rating is: ★★★½☆

Indo Satay

Wings,onion powder, peanut butter, curry powder, black pepper, sugar, soy sauce, Fresh Coriander, garlic, pineapple juice, hot sauce,

Texture & Tenderness: ★★★★☆
Appearance: ★★★★☆
Flavor & Aroma: ★★★★☆
Overall Rating is: ★★★★☆

Why Worry Curry Wings

Wings,curry powder, cinnamon, nutmeg, lime juice, lemon juice, veg oil, red onion, fresh coriander, chilli flakes, sugar, honey

Texture & Tenderness: ★★★★½
Appearance: ★★★★½
Flavor & Aroma: ★★★★½
Overall Rating is: ★★★★½

Goodness Sake

Wings,mirin, sake, soy sauce, white wine, honey, sugar, chilli,

Texture & Tenderness: ★★★☆☆
Appearance: ★★★☆☆
Flavor & Aroma: ★★★☆☆
Overall Rating is: ★★★☆☆

(for more details on the rating system please see the ratings table at the top of the page)

Wings Fra “Diablo”

Interesting recipe and great idea I just felt there was too much tomato in this one, I’m probably going to try it again as I think it has amazing potential.

Ingredients:

Olive Oil
veg oil
wings
garlic
red wine
lemon juice
Fresh Basil
dried oregano
chilli
tomato puree
sugar

Step 1: In a Large skillet over a medium heat brown the wings for 10-12min
Step 2: Add the garlic, and brown further for 2mins
Step 3: Then add Wine, juice and cook for 1min
Step 4: Finally add all the remaining ingredients and cook until reduced for 10mins
Step 5: Serve on a platter

Here are my ratings for this dish:
Texture & Tenderness: ★★★☆☆
Appearance: ★★★☆☆
Flavor & Aroma: ★★★☆☆
Overall Rating is: ★★★☆☆
(for more details on the rating system please see the ratings table at the top of the page)

Ancho Fire Wings

I always enjoy cooking with new ingredients especially when it comes to chilli’s.
You can find out more about Ancho Chilli’s and it’s history here.

The chile is definitely not as hot as other chiles, however it does pack a deep flavour and aroma, which makes me understand why it’s such a popular Mexican Chilli.

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Ingredients:

ancho chilli
garlic
salt
tequila
lime juice
Olive Oil
Fresh Coriander
wings

Step 1: In a food processor, puree all the ingredients (except the wings)
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Step 2: Marinade the wings for 4 hours
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Step 3: Cook the wings over a low-medium heated bbq/grill until cooked
Step 4: Serve and enjoy

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Here are my ratings for this dish:
Texture & Tenderness: ★★★½☆
Appearance: ★★★★★
Flavor & Aroma: ★★★½☆
Overall Rating is: ★★★½☆
(for more details on the rating system please see the ratings table at the top of the page)

Hot Rod Wings

This was the first time I’ve ever cooked with Chipotle peppers (dried jalapeno) so I was very excited.

This is what I have to deal with when working with friends to get tastings done…

Ingredients:

Olive Oil
lemon juice
lime juice
jalapeno pepper
chipotle pepper
chicken stock
fresh ginger
garlic
dried thyme
Franks Hot Sauce
garlic powder
onion powder
wings

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Step 1: Mix everything in a large mixing bowl.
Step 2: Add the wings and refrigerate for 4-5 hours
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Step 3: Remove the wings from the marinade and cook over the bbq for 20-25mins
Step 4: Served best with a cold drink

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Here are my ratings for this dish:
Texture & Tenderness: ★★★★☆
Appearance: ★★★★☆
Flavor & Aroma: ★★★★☆
Overall Rating is: ★★★★☆
(for more details on the rating system please see the ratings table at the top of the page)

Spicy Chicken wings

We moving house and these are the last wings I’ll cook at my current address so it’s sort of good bye and thank you to this kitchen.

Ingredients:

Wings
veg oil
soy sauce
olive oil
fresh rosemary
garlic Powder
fresh lemon juice
cayenne pepper
Worcestershire sauce
Hot Sauce

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Step1: Brown the wings over a medium heat a skillet for 10-12minutes.
Step2: Place all the other ingredients into a large mixing bowl and whisk well.
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Step3: Add the cooked wings to the mixture and coat completely
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Step4: Serve and be happy

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Here are my ratings for this dish:
Texture & Tenderness: ★★★★☆
Appearance: ★★★★☆
Flavor & Aroma: ★★★½☆
Overall Rating is: ★★★★☆
(for more details on the rating system please see the ratings table at the top of the page)

Christmas Special

Christmas day was really special for me last year, I had loved ones all around me, and despite the rain we still cooked loads of chicken wings.
I prepared 5 recipes all of which were very different and all of which everyone loved.
Here is a video of all the tastings.

So know that you know how they taste here are some pictures and ratings for all the wings:
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Sunshine State Wings
Texture & Tenderness: ★★★★☆
Appearance: ★★★½☆
Flavor & Aroma: ★★★★☆
Overall Rating is: ★★★☆☆

Buffalo Bull Rider Wings
Texture & Tenderness: ★★★★☆
Appearance: ★★★★☆
Flavor & Aroma: ★★★★☆
Overall Rating is: ★★★★☆

Rummy Dummy Wings
Texture & Tenderness: ★★★★☆
Appearance: ★★★½☆
Flavor & Aroma: ★★★½☆
Overall Rating is: ★★★★☆

Gringo Wings
Texture & Tenderness: ★★★½☆
Appearance: ★★★★☆
Flavor & Aroma: ★★★★½
Overall Rating is: ★★★★☆

Siam Wings
Texture & Tenderness: ★★★½☆
Appearance: ★★★★☆
Flavor & Aroma: ★★★★½
Overall Rating is: ★★★★☆
(for more details on the rating system please see the ratings table at the top of the page)

Devil Island Chicken Wings

When I started making these wings I knew Michelle would love them. They had two of her favourite wings ingredients; tomato and spice.

Needless to say I really liked these too and as a result, I’m starting to fall in love with oven baked wings.

The ingredients for this dish are:
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wings
olive oil
onion
garlic
jalapeno pepper
fresh ginger
chilli
paprika
cayenne pepper
red wine vinegar
Ketchup
hot sauce
dijon mustard

Step 1: Preheat oven to 190C

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Step 2:
In a saucepan over a medium heat saute onion, garlic, jalapeno for about 3min
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Step 3:
add vinegar, ketchup, sugar, hot sauce and mustard and simmer for 5min
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Step 4:
Remove from heat and cool for 10mins
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Step 5:
Place wings in the sauce and cover completely
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Step 6:
Place wings cover in sauce in the oven for 25-35min until cooked through

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Here are my ratings for this dish:
Texture & Tenderness: ★★★½☆
Appearance: ★★★½☆
Flavor & Aroma: ★★★★½
Overall Rating is: ★★★★☆
(for more details on the rating system please see the ratings table at the top of the page)

Lucifer Wings

Here is another great BBQ marinade for wings.
These require 24 hours of marinade time, I actually did mine for 24hours in the fridge and then froze them for another day before cooking.

Looking at all these ingredients you would think there would be a big punching coming, when actually it was really well balanced wing.

Step 1 - All you have to do for this recipe is place everything below in a container or plastic bag.
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lemon juice
chilli
cayenne pepper
black pepper
sugar
wings
Franks Hot Sauce
Olive Oil
Garlic

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Step 2 – Leave for at least 24 hours
Step 3 – Take out the fridge and leave until they back to room temperature
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Step 4 – Cook on a medium heated grill or BBQ
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Step 5 – See how many you can eat :-)

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I really liked these wings, at first the lemon kick had me confused but then the chilli comes through and makes for a beautiful combination of flavours.

Ratings for this dish:
Texture & Tenderness: ★★★½☆
Appearance: ★★★★☆
Flavor & Aroma: ★★★★☆
Overall Rating is: ★★★★☆
(for more details on the rating system please see the ratings table at the top of the page)

Grilled Summertime Wings

If you a love minty zingy Mojito, you’ll love these. They were really fresh and light wings and I can definitely see myself eating these more often. I would also recommend eating it with a nice spicy dip.

Here is everything you need to try these out:

Wings
Olive Oil
Ground Cumin
Salt
Black Pepper
Lemon juice
Lime juice
Fresh Mint

I must admit that my cooking temperature totally affected the rating of this dish. I had the heat a little too high so the wings were not as tender as they should be and I might have slightly burnt the outside of one of two of them.

Ratings for this dish:
Texture & Tenderness: ★★★☆☆
Appearance: ★★★☆☆
Flavor &amp Aroma: ★★★½☆
Overall Rating is: ★★★½☆
(for more details on the rating system please see the ratings table at the top of the page)

Rub-A-Dub-Dub Wings

These bad boys took me by surprise. At first I thought the cinnamon flavour would completely over power all the other ingredients but I was completely wrong.

It turns out the below combination of spices really makes for a unique flavour one that I would highly recommend you try.

Here is everything you need to try these out:

Wings
Olive Oil
sugar
Ground Cinnamon
Ground Coriander
Ground Cumin
Ground Cardamom
Salt
Black Pepper
Cayenne Pepper

Ratings for this dish:
Texture & Tenderness: ★★★★☆
Appearance: ★★★★☆
Flavor &amp Aroma: ★★★★☆
Overall Rating is: ★★★★☆
(for more details on the rating system please see the ratings table at the top of the page)